Sourced from the Ningxia Green Food Certification Zone where the Plateau of Tibet and Inner Mongolia meet, our sun dried non-irradiated, premium grade certified organic goji berries (lycium barbarum) are independently tested by the NSW Department of Primary Industries, Environmental Laboratory to ensure they are pesticide free – are yours?
Caution
* BE AWARE THAT MANY GOJI BERRY PRODUCTS, LIKE JUICE, USE POOR QUALITY INGREDIENTS THAT HAVE HIGH PESTICIDE LEVELS – DDT IS STILL USED IN PARTS OF CHINA.
* Ask your supplier if their products are tested in Australia!
* Guaranteed NOT from a multi-level marketing company!
Benefits of Goji
Goji berries are a most valuable source of alkaline healing and cleansing minerals.
Natural sodium combines with potassium to regulate the acid-alkaline balance of the blood and is essential for the production of saliva, an alkaline liquid that promotes carbohydrate digestion.
These delicious berries which can be enjoyed by all ages are certainly worth their weight in healthy benefits!
History
Goji Berry (Lycium Barbarum L.) is a small red berry that is known as wolfberry in the West and Goji throughout Asia and has been used as a dietary staple for thousands of years in Northern China, where people are known for their longevity.
Lycium Barbarum L., which contains the unique L.B Polysaccharides, is grown only in a small area of Northern China, near the Yellow river, called the Ningxia Hui Autonomous Region.
From its beginnings in the Himalyan Mountains, the mighty Yellow River cuts a path through glacial valleys and across foothills, gathering as it goes an abundant amount of mineral nutrients within its turbid waters.
Remarkably, more than two thousand years ago, the people from this land of harsh contrasts, where Inner Mongolia and the Plateau of Tibet meet, ingeniously dug irrigation canals into which the rich water of the Yellow River flowed automatically before its journey across mainland China.
Still in good repair today, these canals feed an area known as the Ningxia flood plains and it is here that the goji vine grows free of pesticides and toxic substances.
Vine ripened, the berries are then harvested by hand and sun-dried without the use of any preservatives or chemicals, making them an all natural, nothing added, healthy, organic food product.
Goji Berries contain:
19 amino acids
Protein (13%)
21 trace minerals, including germanium,
Antioxidant carotenoids, including beta-carotene and zeaxanthin
Vitamin C
B-complex vitamins
Vitamin E
Beta-Sitosterol
Essential fatty acids
Cyperone
Solavetivone
Betaine
CLINICAL SUMMARY Lycium
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